Are you curious to know which is the most popular kitchen fuel in India? If so, then you’ll want to read this blog post. We’ll discuss the different types of kitchen fuels that are commonly used in India and provide some interesting facts about each one. So, if you are an Indian citizen wanting to learn more about your country’s cooking habits, this post has something for you!
In India, cooking fuels can be broadly classified into three categories: biomass, fossil fuels and electricity. In the past, biomass was the primary source of energy for cooking, but it has now been replaced by fossil fuels such as LPG, kerosene and natural gas. According to the ministry of petroleum and natural gas, LPG is the most popular cooking fuel in India, with over 16 million households using it for cooking.
Although 60% of Indian households still use biomass for cooking, the government is promoting the use of LPG as it is cleaner and more efficient, which has many advantages over other fuels such as kerosene and biomass. In this blog post, we will take a look at some of the benefits of using LPG for cooking and other popular types of kitchen fuel in India.
In This Article
Which is the most popular fuel for cooking in India?
In the contrast to Indian cities, the kitchen fuel scenario in rural areas of India is quite different. While LPG is the most popular fuel in Indian urban cities but 60% to 70% of wood is still the primary fuel used for cooking in rural India. But in recent years, there has been a gradual shift from traditional fuels like firewood and cow dung cakes to LPG, which is seen as a clean and convenient fuel.
According to a report by the Ministry of Petroleum and Natural Gas, the use of LPG in Indian households has increased by 2020. This trend is expected to continue in the coming years as more and more people are getting access to this clean and convenient fuel. LPG is a popular fuel for kitchen in India because it is clean and convenient. It is also relatively cheaper than other fuels such as petrol and diesel.
Moreover, the fuel of energy security the nation as it reduces dependence on imported fuels. LPG is also a safe fuel to use in kitchens as it does not produce smoke or fumes. This makes it ideal for use in homes with small children. The Indian government has also been working to promote the use of LPG in households. The Pradhan Mantri Ujjwala Yojana is a scheme that provides free LPG connections to women from below the poverty line.
How many types of cooking fuel can use in India?
Additionally, there are many types of kitchen fuels used in India to cook food. If you have an understanding of the different types of fuel used in Indian kitchens, it would be easier for you to choose the most appropriate one for your home. The most commonly used kitchen fuels in India are:
Wood: Wood is the most traditional and popular kitchen fuel. It is widely used in rural areas for cooking food. Even though it is not very efficient, it is still used by many people due to its availability.
Charcoal: Charcoal is another popular type of kitchen fuel in India. It is made from burning wood with a limited supply of oxygen. Charcoal is a good option for cooking as it doesn’t produce much smoke and is relatively easy to light. It is one of the most popular fuels for tandoors (a type of clay oven). In fact, many restaurants in Indian cities use charcoal to cook their food.
LPG: As we have already said this type of fuel is the most popular kitchen fuel in India. LPG stands for liquefied petroleum gas and is a mixture of hydrocarbon gases. It is used in many households across the country for cooking food. LPG is very efficient and doesn’t produce much smoke. It is also easy to control and doesn’t require a lot of maintenance. You can easily get an LPG cylinder from your local gas station.
Electricity: Nowadays, in modern India, electricity has become one of the sources of cooking food. It’s not quite popular as the previous three but still, it’s worth mentioning. You can use an electric stove or an induction cooktop to cook food. Electric stoves are very efficient and easy to use. However, they are a bit expensive as compared to other kitchen fuels.
What are the benefits of using LPG Fuel in India?
Although using Lpg has been around for a while in India, it is only recently that this fuel source has become popular in Indian kitchens. Now, many households are using Lpg as their primary kitchen fuel because of its many benefits.
1. Provide good flame control
LPG provide flaming control which is much needed while cooking. This is an advantage that other fuels such as kerosene and wood cannot provide. With LPG, you can control the flame according to your need which helps in cooking the food properly.
2. Reduced corrosion affects
LPG reduces the corrosion that affects the cooking utensils. This is because LPG is a clean fuel and does not deposit any carbon on the utensils. As well as, LPG is dry so it does not promote the growth of microorganisms that can cause corrosion.
3. No problem of smoke
Smoke is a major problem with other cooking fuels such as wood and kerosene. But with LPG, there is no problem with smoke. This is because LPG burns completely and does not produce any smoke.
LPG is an eco-friendly fuel as it does not produce any carbon dioxide or other greenhouse gases. Also, it does not pollute the environment. LPG is a very economical fuel as it is cheaper than other cooking fuels such as kerosene and wood. This environmental-friendly fuel is the best option for Indian households.
5. Convenient to use
LPG is very convenient to use as it is easy to store and transport. LPG cylinders are available in different sizes which makes it easy to choose the right size according to your need. Also, LPG can be easily refilled from the gas stations. It is also a very safe fuel to use as it does not explode like other cooking fuels such as kerosene. But, it is important to use LPG cylinders in a safe way to avoid any accidents.
6. Easy for booking
Nowadays, it is very easy to book LPG cylinders online. There are many websites and apps that provide the facility of online booking LPG cylinders. You can also book LPG cylinders through SMS or phone call. Moreover, the government has also provided subsidies on LPG cylinders which makes it more affordable for households.
The Bottom Line
So, it is clear that LPG is the most popular kitchen fuel in India. This can be attributed to its many advantages over other cooking fuels. LPG has emerged as the clear winner when it comes to popularity, affordability, and convenience. It is also the most environment-friendly option, making it the best choice for those who are looking to do their bit for the planet. We hope this article was helpful in giving you some insights into the most famous kitchen fuel in India. If you have any further questions, please feel free to ask us in the comments section below. Thank you for reading!